Avon And Wiltshire Mental Health Partnership Nhs Trust Jobs

Head ChefNew - posted in the last 24 hours

Hotel du Vin Bristol BS8 4LD

£51,000 a year

  • Lead the kitchen operation at Hotel du Vin Avon Gorge, create innovative menus and ensure exceptional food quality across multiple dining outlets.
  • Seeking an accomplished Head Chef with leadership experience, creativity, and a passion for culinary excellence, ready to inspire a team.
  • Permanent position in Bristol, 45 hours per week with competitive salary and benefits including opportunities for career development and personal growth.

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  • Conduct environmental health inspections and investigations in food safety and health safety sectors.
  • Ideal candidates will be fully qualified Environmental Health Officers with experience in regulatory frameworks and strong analytical skills.
  • This full-time role offers hybrid working arrangements, flexible hours, and an excellent rewards package including generous annual leave.
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